Debbie Downer or
Secretly Glad She Came?
I have a vivid memory of a time when people were glad I
came! I was 21 and it was the morning
after a really great night out. A friend
of mine had a slew of friends in from college and they were all crashing at his
parents' place. He had an awesome
backyard, perfect for whiffle-ball and swimming, the perfect morning after cure. But growing up in Huntington, there is another
component to the morning after remedy . . . Bay Deli egg sandwiches.
As I showed up with a bag from Bay Deli, I felt like a rock star. I was the hero of the morning. All were outwardly glad that I came! As I dove into my egg sandwich, I looked around the yard and realized that I was the only girl eating an egg sandwich. When I had a moment to digest this, I was confused and judgmental (and completely over-thought the
situation . . . shocker). Did these girls not
get the memo about visiting Huntington? An egg sandwich from Bay Deli is a part of the experience. Did they really watch EVERYTHING they put in their mouths? I thought they were from another
planet. And they were probably looking
at me thinking: “Does she not realize she will never loose the bloated look if
she keeps that up?”
Alas, here I am 16 years later and . . . I have become one of them (although still addicted to Bay Deli egg sandwiches . . . everything in moderation) This past weekend we were tailgating at West
Point (Whoo-hoo! Go ARMY) and though I felt like a rock star for showing my true
colors, there is a piece of me that felt a bit like Debbie Downer. Popcorn, carrot and celery sticks, almond trail-mix,
oatmeal/almond cookies with chia seeds, apples, and avocado deviled eggs were my
contribution to the day. We picked up bagels
on our way and Terry was on Bloody Mary detail.
So why the commitment to health and wellness even at a
Saturday tailgate? Because it makes me
feel good. A tailgate lasts all
day. We arrived at 11:30 and did not
leave until 4:30 . . . standing around, chatting, and picking. The kids were running around, screaming, and picking. When all was said and done, I just wanted to pick on some healthy snacks and I didn’t want a food hangover. I was being true to myself at the expense of
being “that girl.” Am I a Debbie Downer for bringing healthy snacks to a tailgate or were folks secretly glad I came? Would love to hear your thoughts!
Avocado Deviled Eggs
Hard boil 6 eggs.
Rinse eggs with cold water and let them cool.
Peel eggs and gently cut in half.
In a separate bowl place the following ingredients: gently scoop out the yolks of the eggs, 1 avocado,
the juice of 1 lime, 2 teaspoons of lemon pepper, 2 tablespoons of mayonnaise.
Mix well and gently fill the egg whites with the
mixture. Sprinkle with a pinch of salt
and your favorite hot sauce.
Oatmeal/Almond
Cookies
Ingredients: Bob’s
Red Mill Almond Flour, Rolled Oats (Bob’s Red Mill makes Gluten Free), Vanilla
Extract, 1 Stick of Butter, Maple Syrup, Coconut Sugar, Chia Seeds, Flax Seed Meal
NOTE: Let
butter soften – if you forget like I did, throw it on the stove for a few
minutes to soften.
Preheat
oven to 350.
In
a large bowl mix:
2
½ cups of almond flour
2
cups of rolled oats
1
stick of softened butter
3
tablespoons of chia seeds
3
tablespoons of flaxseed meal
1
teaspoon of vanilla extract
1/3
cup of maple syrup
1/3
cup of coconut sugar
*If you don’t want to buy coconut sugar you
can use 2/3 maple syrup
Stir
well until all the butter has been evenly mixed in.
Use
a teaspoon to place dough on cookie sheet. Flatten the cookies
slightly by patting them down gently with the spoon or your finger-tips.
Place
in the oven 12-15 minutes or until cookies start to golden on
top. When you pull the cookies out of the oven YOU MUST LET THEM
COOL ON THE COOKIE SHEET FOR AT LEAST 10 MINUTES! If not they will
crumble.
Happy
tailgating! More importantly, happy true
color expressing!
Love deeply and
eat mindfully,
Kim Gilroy - kimgilroyinsideout
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